The Tasmanian devil likes to bask in the sun during the day.

Carnivorous and scavenging marsupial now restricted to Tasmania. The animal was formerly widely distributed in Australia as well but, because farmers believed that it killed large numbers of livestock and poultry, it was exterminated there. The Tasmanian devil is actually a very inefficient killer, and eats mostly carrion. It is 52 to 80 cm (20 to 31 in) in head and body length, with a tail 23 to 30 cm (9 to 12 in) long, and weighs 4.1 to 11.8 kg (9 to 26 lb). Its pelt is blackish or brownish, except for white patches commonly present on the throat or other parts. It stays in burrows or in dense brush during the day and, at night, preys on rodents, lizards, wallabies, and other small animals, but are also known to scavenge on dead animals of all kinds and devour anything which attacks them, including other Devils. Tasmanian Devils have some of the strongest jaws out of any animal, and generally eat the entirety of their prey. One time a family of Devils were found to have eaten a horse and left only the skull and tail.
 
 

Devils were originally considered pests by farmers but are now appreciated for their ability in keeping down the numbers of crop-eaters such as mice. They are rarely seen because of their nocturnal nature, but a tame Devil called Frances lives at the Talune Wildlife Park!
 
 

"Tasmanian devils with large facial tumours were photographed in north-east Tasmania during 1996. A decade later, we know these characteristics are consistent with Devil Facial Tumour Disease (DFTD) - a fatal condition in Tasmanian devils, characterised by cancers around the mouth and head. As at December 2006, the Tasmanian devil disease had been confirmed at 60 different locations across 59% of Tasmania's mainland." Read more at tassiedevil.com.au